FLORENCE
DARK ROAST
An intense flavour with notes of burnt caramel and hints of red berries with a long, smooth finish. Dark roasted for an intense flavour. Strong and rich.
ORIGIN
Colombia • Brazil • Ethiopia • Papua New Guinea• India
TASTING NOTES
Intense • Caramel • Red Berries
Intense flavour with notes of caramel and hints of pitted fruit, with a long, smooth finish.
Recipe**
21 g Baskets
In: 22 g Out: 40 g
Time: 30 seconds
**This recipe is just a baseline for good coffee. Results may vary from home brewed to takeaway.
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